Alcohol content: 13,50% VOL

Grape variety: 100 % Grenache from our Vineyard Viña
Aliaga located at Ombatillo from Corella in the heart of the
Ribera Baja of Navarra.

Vinification: The wine is fermented for 6 days in stainless steel
tanks at 28o C followed by maceration on the grape skin for
additional 20 days, during which pumping over and punching
down are carried out twice a day.

Ageing: 6 months ageing in new casks of American and
French Allier oak.

Tasting notes: The wine is dark cherry colour with plenty of
ripe black fruit and spicy aromas on the nose. It shows fleshy
attack with rounded, very well balanced, complex, intense fruit
aromas and long finish. Very special wine.

Food pairing: It is an ideal wine to accompany red meet, game,
or cure cheese.

Serving suggestion: Between 17-18  C

International awards:
• Gold medal at Challenge International du vin de France 2016
• Silver medal at Challenge International du vin de France 2003