aliaga patricia
Alcohol content: 13,5% VOL
Grape variety: 100 % Tempranillo from our Vineyard
Viña Aliaga located at Ombatillo from Corella in the
heart of the Ribera Baja of Navarra.
Vinification: The wine is fermented for 6 days in stainless
steel tanks at 28oc followed by maceration on the grape
skin for additional 20 days, during which pumping over
and punching down are carried out twice a day.
Tasting notes: The wine is dark cherry colour with violet
notes. The nose is clean, intense, harmonic and very fruity.
On the palate the wine is very pleasant with ripe fruit
flavours, where the tannins are well balanced offering a
nice texture and refreshing long finish with persistent
aftertaste.
Food pairing: Ideal for red meet, game, roasts and cured
cheese.
Serving suggestion: Between 17-18 o C